From 0.146 ha of vines planted in 1986 which were purchased by Jean-Louis. Aged for eleven months in the barrel followed by a further seven in stainless-steel tanks. 25-30% new barrels.

7 barrels made in 2024 which Paul describes as “the most powerful of our 1er cru’s which is sometimes very closed when young“. Showing remarkably well in 2024, very expressive