100% Grenache Noir, made as a blanc de noir, fermented and briefly aged in stainless steel. Vin de France.

Pours almost water-white.  Apricots, oranges, honeydew melon, mango, oddly evokes Champagne, even a nod of brioche.  Underpinned with fine, cleansing mineral nodding to its limestone soil origins, with some orange rind bitterness.  Squeaky clean and different without being at all weird.