Burgundy, France

From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). 

‘Made with a predominance of fruit from below Chassagne. Pale colour, clean and clear, fresh and chiselled, a lemony aspect, already a bit reductive. Good length, very much PYCM style. Drink from 2026-2028. Tasted Oct 2024.’ (87-88) Jasper Morris MW, Inside Burgundy, October 2024.